Latest Bites
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Scott Wiener loves pizza. I mean, really loves pizza. Not only does he hold the Guinness World Record for the largest collection of pizza...
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NJ Beer
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According to John Couchoud of South Jersey Beer Scene, “The craft brewing community in our state is tight knit and incredibly supportive of...
Beer Broadcast: Bringing Online Beer Sales to NJ Craft Breweries
Timing Timing is everything. Back in November of 2019, when friends Colin Keany and John Crepezzi dreamed up an online resource to track new brewery...
NJ Brewery of the Year 2020 Goes to Zed’s Beer in Marlton
The New York International Beer Competition (NYIBC) includes over 600 beers from 14 countries across 30 categories. Along with the typical gold, silver, and...
Shift Beer: What Do New Jersey Brewers Actually Drink?
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Welcome to the Neighborhood: Belford Brewing
The New Jersey Bayshore is a time capsule. At one time it was the main thoroughfare to the Jersey Shore for the urban areas...
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What is Hard Seltzer? Canned, flavored alcoholic beverages are all the rage and one of the emerging categories is hard seltzer with a very positive...
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Ani Ramen House Launches Nonprofit Pop-Up Concepts
As restaurants continue to grapple with the current crisis, New Jersey's Ani Ramen House has made a bold decision—to NOT offer its popular menu...
NJ Wine
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Press Release: Hunterdon County’s Unionville Vineyards is donating all profits from sales of Dry Riesling in the months of April and May to support...
Release: Unionville Vineyards Pinot Noir Is NJ’s First 90-Point Red Wine in Robert Parker’s Wine Advocate
PRESS RELEASE – Hunterdon County’s Unionville Vineyards has earned the first 90-point score for a red wine from New Jersey in a recent edition...
Wines for Every Thanksgiving Table
Did you know that Americans buy wine for Thanksgiving more than they do for any other holiday? The Turkey Day meal consists of so...
More Bites
Doughnut Shops in New Jersey
Celebrate the miracle of doughnuts with a fresh, doughy treat from one of the Garden State's many doughnut shops. Here's a list to get you...
Garden State Artist Immortalizes Iconic Restaurant Signs
Before the COVID-19 quarantine, I had no idea who Mark Oberndorf was. Then, one day in April, I stumbled across a Facebook post. A...
Rao’s Homemade: Sauce for a Cause
I don't generally buy jarred sauce. However, when the first wave of the pandemic hit and I made my way to Costco, you bet...
Recipes for Make-at-Home Italian Specialties from Osteria Morini and Nicoletta Pizzeria
While they serve takeout (for now!), both Osteria Morini and Nicoletta Pizzeria, in Bernardsville, shared the recipes below for an amazing polpettine and for...
Free Coffee for the Front Line and a Mocha-Shortbread-Cookie Recipe for All
While they live the curbside-pickup life along with so many restaurants and coffee shops around the country, the Cedar Bean's Coffee Joint team, in...
Recipes
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Reinvent Holiday Leftovers with these Recipes for Turkey, Ham and Beef
As much as we love celebrating Thanksgiving in our house, one of my favorite things is to reinvent holiday leftovers. To me, it's half...
Recipe: Pumpkin Pancakes
My fourteen year old hasn't shown any interest in learning how to cook, but his interest in eating what I cook is growing as...
Recipe: Spicy Ham and Lentil Soup Using Pantry Staples
This is not your typical ham and lentil soup recipe. The addition of Ro*Tel Original gives this soup a mild kick. If you prefer...
